Hot Cost Report Template for Film Production (Free XLSX)

Charles HirschhornBy Charles HirschhornSeptember 14, 20264 min read

What this template is for

A hot cost report is a one-page estimate, made the morning after a shoot day, of what that day cost against what the budget allowed for it. It compares scheduled and actual times, lists each overage or saving by account with fringes, keeps a running total for the shoot, and flags costs already known for coming days. This one is filled in for Day 4 of a 12-day feature.

On this page
  1. What each block is for
  2. How the Day 4 numbers were worked out
  3. Filling in tomorrow's report
  4. Why some hot costs get ignored
  5. Where the numbers go next
  6. Hot costs and Storiara

Download the template

Free, no email required. The example rows use a fictional production so you can see how each field is filled in.

Preview

HOT COST REPORT

Report info

FieldValue
ProductionSALT FLATS
Shoot dayDay 4 of 12, Thursday, October 8, 2026
SetsHardesty Salvage (office, yard); company move to Tumbleweed Diner
PreparedFriday 10/9/2026, 10:30 AM
Prepared byProduction accountant
SourcesDay 4 DPR, crew time cards, Exhibit G, catering count, rental house call
DistributionRosa Delgado (line producer / UPM), Sam Whitford (producer)

Schedule vs. actual

ItemScheduledActualDifference
Crew call7:00 AM7:00 AM0
First shot8:00 AM8:14 AM14 min late (crusher ran past shutoff)
Lunch12:45 PM12:45 PM to 1:15 PMOn time
Company moveAfter lunch1:20 PM to 1:55 PM35 min
First shot after lunch2:50 PM
Camera wrap7:00 PM (est.)6:52 PM8 min early
Last person out8:05 PM
Pages6 7/86 7/80
Scenes44Insert 17E (badge) owed, moved to Day 9
Background / stand-ins6 / 26 / 20
Meals served4046+6
    
    

Cost variances, Day 4

AcctItemBudgetActualOver / (under)Note
2000-2900Crew double time past 12 hours, 14 crew, 10.0 hrs at $60 average$0$600$600From time cards. Hours 11 and 12 are inside the budget allowance.
Fringes on double time, 18%$0$108$108
2101Background, 6 diner patrons$1,200$1,200$01:00 PM to 6:40 PM, no overtime
2102Stand-ins, 2$440$440$0Inside the overtime allowance
2603, 2604Location fees, Hardesty Salvage day 2 and Tumbleweed Diner$2,350$2,350$0Crusher delay: no credit requested
2611Catering, breakfast and lunch at $20$800$920$12046 served, 40 budgeted
2407Tow plant generator with fuel$125$125$0
2307Courier for replacement 50mm prime$0$85$85Back focus flagged by 1st AC, swap due Day 5
TOTAL DAY 4$4,915$5,828$913
      
      
      

Running total

Shoot dayOver / (under)Cumulative
Day 1, Mon 10/5$410$410
Day 2, Tue 10/6($285)$125
Day 3, Wed 10/7$1,140$1,265
Day 4, Thu 10/8$913$2,178
   
   
   

Known costs ahead

AcctItemEstimateNote
2000-2900Day 5 double time, 25 crew x 1 hr at $60 average$1,500Tenting for Sc. 23 and 24 is a 90-min rig. 1st AD expects a 13-hour day.
Fringes on Day 5 double time, 18%$270
2204Tumbleweed Diner booth bench scuff, repair materials$60Walk-through 10/9. Art department repairs.
1405Insert 17E (badge) added to Day 9$0Pace already works Day 9
TOTAL KNOWN AHEAD$1,830
Overage to date plus known costs$4,008$2,178 + $1,830
Share of $31,886 contingency12.6%
    
    
    

Template by Storiara (storiara.com). Free to use and modify.

This is the hot cost for Day 4 of SALT FLATS, the 12-day feature shooting around Bakersfield. It was built the next morning from the Day 4 daily production report and the crew time cards, and it prices only the things that differed from the budget for that day. For the reasoning behind daily cost tracking, read how to manage production costs with hot costs, and for how it differs from the weekly report, see hot costs vs. cost reports.

Day 4 was a good day by the DPR's standards. All 6 7/8 pages were shot, camera wrapped eight minutes ahead of the estimate, and nothing was carried over except an insert. It still came in $913 over, and the hot cost is where that shows up.

What each block is for

The report info block says which day it covers, when it was written, and what it was built from. A hot cost that doesn't name its sources can't be checked when the invoices arrive.

Schedule vs. actual is copied from the call sheet and the DPR. It explains the money. The late first shot and the 35-minute company move were absorbed without losing pages. The double time came from early department calls (the camera assistants and hair and makeup at 6:30 AM) plus most of an hour of wrap-out at the diner. The meals line matters because catering bills per head.

Cost variances is the core of the report. Each row is a budget line that had a cost that day, with the budget for that day, the estimated actual, and the difference. Rows with no variance are there on purpose: background, stand-ins, and location fees are the lines a producer would ask about after a company move day, so the report shows they came in at budget.

The running total carries each day's result forward. After four days SALT FLATS is $2,178 over.

Known costs ahead is the part that lets someone act. Day 5 is the motel interiors, and tenting the windows for the night scenes is a 90-minute rig. If the 1st AD's 13-hour estimate holds, 25 crew each pick up an hour of double time.

How the Day 4 numbers were worked out

SALT FLATS crew have 10-hour day rates, and the budget already carries an allowance for hours 11 and 12 on every shoot day. So the hot cost only prices time past 12 hours, which California's Labor Code 510 requires to be paid at double time.

  1. Pull in and out times from each crew time card and subtract the 30-minute lunch. The 1st AC was in at 6:30 AM and out at 7:40 PM: 13 hours 10 minutes, less 30 minutes, is 12 hours 40 minutes, so about 0.7 hours past 12.
  2. Add the hours past 12 for every crew member. Fourteen people went past 12, for 10.0 hours in total.
  3. Price it at the average double-time rate. The crew's average base is $30 an hour, so double time averages $60, and 10 x $60 = $600.
  4. Add fringes: 18% of $600 is $108.
  5. Check the per-head items. Catering served 46 against 40 budgeted, so 6 x $20 = $120 over.
  6. Add anything from vendor calls. The rental house swapped the 50mm prime the 1st AC flagged and charged $85 for the courier.
  7. Total it: $600 + $108 + $120 + $85 = $913.

The overtime calculator handles individual time cards if you want to check a single crew member's day.

Filling in tomorrow's report

  1. Wait for the DPR and time cards. Start the report by mid-morning so it goes out before lunch.
  2. Copy the scheduled times from the call sheet and actual times from the DPR.
  3. Pull the day's budget for every line that usually moves: overtime, background, stand-ins, catering, location fees, and any daily rentals.
  4. Enter actuals from time cards, the Exhibit G for cast, the catering count, and vendor calls. When a figure is still an estimate, label it that way in the note.
  5. Add fringes on every labor overage.
  6. Update the running total.
  7. Ask the 1st AD and department heads what they already know about the next few days, and price it.
  8. Send it to the UPM and producer, and file it with the day's paperwork for the weekly cost report.

Why some hot costs get ignored

The most common is sending the report too late to change anything. The value of the Day 5 line is that the UPM can still ask whether the tenting rig can be pre-rigged by a smaller crew the night before.

Another is leaving fringes off. Overtime that looks like $600 costs $708.

Some reports compare against the wrong budget, either the whole account instead of that day's share, or a budget that doesn't include the overtime allowance. Either way the day looks worse or better than it was.

The last is ignoring cast time. On days when performers run long, the Exhibit G drives cast overtime, and that belongs on the hot cost even before payroll confirms the amount.

Where the numbers go next

Each week's hot costs feed the weekly cost report, where estimates are replaced by invoices and the estimate to complete is revised. The budget lines being compared against come from the indie film budget for the same film.

Hot costs and Storiara

Storiara's Budget module doesn't track actual costs or variances, so hot costs live in a sheet like this one. The budget's Excel export gives you the account numbers and line amounts to compare against.

Frequently asked questions

What is a hot cost report in film?

It's a quick estimate of one shoot day's cost against the budget for that day, prepared the next morning from the production report, time cards, and vendor information. It only lists the lines that moved, plus the running total, so the producer and UPM can react before the next day's call.

Who prepares hot costs on a film?

The production accountant or an assistant accountant on most shows, working from the 2nd AD's daily production report. On a small indie the line producer or UPM often does it.

What's the difference between a hot cost and a cost report?

A hot cost is a daily estimate for one shoot day, made before invoices arrive. A cost report is weekly and covers every account, with actual costs posted, commitments, and an estimate to complete.

Should fringes be included in hot costs?

Yes. Overtime has fringes on top of it. On the Day 4 example, $600 of crew double time costs $708 once the 18% fringe is added.

How soon should the hot cost go out?

Before lunch the day after, while the next day's schedule can still change. A hot cost that arrives three days late only tells the producer what already happened.

Sources

Skip the blank hot cost report

Upload your script to Storiara and it breaks down scenes, cast, locations, props, and wardrobe for you. The schedule, day out of days, budget, and call sheets all draw on that breakdown.

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Charles Hirschhorn

Charles Hirschhorn

Financial Lead, Storiara

Financial strategist with deep experience in media and technology. Ensures Storiara's financial health while supporting our mission to transform film production.